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Col dei Venti

Nebbiolo Langhe DOC

    • Description :

      The grapes undergo a soft pressing and long fermentation in temperature-controlled stainless steel tanks with frequent punch-downs and remontage. The wine is then aged in French oak barriques for 18 months followed by 6 months in bottle.

      Grape varieties :

      Nebbiolo

      Altitude :

      350m ASL

      Exposure :

      South-West

      Soil :

      Calcareous marl with veins of sand

      Alcohol :

      13%

      Tasting notes :

      Pleasantly complex wine with intense aromas of plum, maraschino cherry, and notes of spice. Fine, structuring tannins with a long, persistent finish.

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