Return

Château l'Escarelle

Château l'Escarelle Rosé Coteaux Varois en Provence AOP

Organic
    • Description :

      The grapes are mechanically harvested in the early hours of the morning to create an attractively pale-colored wine. Vinification is performed in the traditional fashion, in stainless steel vats. ​Fermentation is temperature-controlled, and malolactic fermentation is avoided to retain crisp, fresh aromas.​

      Grape varieties :

      40% Syrah, 30% Grenache, 30% Cinsault

      Altitude :

      250m ASL

      Exposure :

      South

      Soil :

      Sandy, shallow soils, clay-limestone

      Alcohol :

      13%

      Tasting notes :

      Delicate, with elegant, floral aromas. Lively minerality on the palate with strawberry notes. A perfect aperitif and also delicious with shellfish and traditional Southern French dishes.

Press Notes

  • James Suckling
    • 2022, 2021
      91 points
    • 2018
      92 points
  • AG Vinous
    • 2022
      90 points
    • 2021, 2020
      91 points
  • Wine Enthusiast
    • 2020, 2019
      90 points
Close
Recommend this Wine

Your pdf has been sent with success.