Return

Léon Beyer

Riesling Cuvée des Comtes d'Eguisheim

    • Description :

      Produced primarily from the Grand Crus of Pfersigberg and Eichberg made only in the best vintages. The wine is fermented with natural yeast in 100-year-old oak vats and sees an average annual production of 4,500 bottles.




      Grape varieties :

      Riesling

      Vineyard age :

      35 years old

      Exposure :

      Southeast

      Soil :

      Limestone, Clay

      Alcohol :

      13.5%

      Residual Sugar :

      3 g/l

      Tasting notes :

      Notes of citrus and wet stone on the nose. Rich and full-bodied on the palate with exquisite balance and aging potential.

Press Notes

  • The Wine Advocate
    • 2014
      91 points
  • Wine Spectator
    • 2009
      93 points
  • James Suckling
    • 2013
      93 points
    • 2010
      94 points
  • AG Vinous
    • 2014
      91-94 points
    • 2013
      93+ points
    • 2011, 2009
      91 points
    • 2008
      93 points
  • Wine Enthusiast
    • 2011
      95 points
    • 2009
      94 points
Close
Recommend this Wine

Your pdf has been sent with success.