Altitud Malbec

    • Description :

      The grapes for this wine are carefully hand-selected from vineyards located at 1300m ASL in Tupungato in the Uco Valley of Mendoza. After maceration, fermentation is started with natural yeasts and takes place in temperature-controlled stainless steel tanks. The wine aged in 1st, 2nd and 3rd use French oak barrels (70% of the wine) for a period of 8-10 months and then cellared in bottles for a minimum of 6 months before release.

      Grape varieties :


      Altitude :

      1300m ASL

      Soil :

      Rocky, sandy and calcareous

      Alcohol :


      Residual Sugar :

      2 g/l

      Tasting notes :

      Intense purple in color. Deep floral aromas, especially violets, and red fruits such as raspberries and strawberries. On the palate, the tannins are present but well integrated and the structure of the wine leads into a long, delicious finish.

Press Notes

  • James Suckling
    • 2020, 2017
      93 points
    • 2018, 2015
      92 points
    • 2016
      90 points
  • AG Vinous
    • 2018
      90 points
    • 2017
      90 points
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