Andriano
Gant Merlot Riserva Alto Adige DOC
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Description :
Vinification: Must fermentation at controlled temperature in stainless steel vats with gentle, controlled must movment; malolactic fermentation and aging in barrique.
Grape varieties :
Merlot
Altitude :
250 - 300m ASL
Soil :
Medium sandy clay
Alcohol :
14%
Acidity :
5.4 g/l
Residual Sugar :
0.5 g/l
Tasting notes :
Intense fruit flavors (black currant, prunes). Full-bodied with a pleasant finish and soft tannins, very complex body. Good aging potential.
Press Notes
- The Wine Advocate
- 202091 points
- 201993 points
- James Suckling
- 201994 points
- AG Vinous
- 202091 points
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