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Weingut Familie Bauer

Grüner Veltliner

    • Description :

      Spontaneous fermentation takes place in temperature-controlled stainless steel tanks. The wine does not go through malolactic fermentation and ages for three months in stainless steel.

      Grape varieties :

      Grüner Veltliner

      Altitude :

      330-350 meters

      Exposure :

      Southeast

      Soil :

      Redstone & limestone

      Tasting notes :

      Citrus and floral notes on the nose, crisp and clean on the palate with a hint of spice
      on the finish.

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