
Ca' Viola
Vilot Dolcetto d'Alba DOC
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Description :
The Dolcetto as tradition dictates. Born in 1996, it is the younger brother of the more well-known Barturot. Its 20 years old vineyards produce 70 quintals of grape per hectare, under the sun of Montelupo at a height of 400 meters. The wine spends 10 days in temperature-controlled tanks with 10 months in stainless steel and then 2 months in bottle. Unfiltered.
Grape varieties :
Dolcetto
Altitude :
400m ASL
Vineyard age :
20-year-old vineyards
Grape yield :
70 quintals of grape per hectare
Exposure :
South, Southwest
Soil :
Silty marl and reddish-yellowish coloured sandstones, sandy-loam and whitish coloured calcareous.
Alcohol :
13%
Tasting notes :
Rich ruby red color. The nose plays on notes of fresh fruit and finishes with a pleasant note of blackberry. Smooth, agile, fresh, and balanced in the mouth.
Press Notes
- Wine Spectator
- 2023, 201690 points
- James Suckling
- 2022, 2021, 201891 points
- 201992 points
- 201790 points
- Wine Enthusiast
- 202290 points
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