Cabernet Sauvignon Santa Ynez Valley

Description :

Appellation: Santa Ynez Valley
Vineyard: Coquelicot Vineyard
Soil: Certified CCOF Organic, Ballard Gravelley Fine Sandy Loam
Harvest Notes: Picked and Sorted by Hand
Grapes: Cabernet Sauvignon
Fermentation: Open-top fermenters, Punch Downs and
Pump Overs
Aging: 18 months in neutral French Oak sur lees, bottled unfined and unfiltered
Alcohol: 12.8%
PH: 3.4
TA: 6.0