
Vinos Guerra
Bierzo Mencía 1879 Centenaria
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Description :
Cold maceration for 3 to 5 days followed by fermentation in concrete tanks for 15 days and malolactic fermentation for 7 days. The wine is aged for 12 months in French oak.
Grape varieties :
Mencía
Altitude :
450m - 650m ASL
Vineyard age :
45-55 year-old bush vines
Soil :
Clay and slate
Tasting notes :
Deep cherry-red in color. Ripe red and black fruit aromas with mineral and earthy accents. Vibrant and lively with lots of body and long, lush finish.
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