Return

Vinos Guerra

Bierzo Mencía Roble De Pura Cepa

    • Description :

      Cold maceration for 3 to 5 days followed by fermentation in concrete tanks for 20 days and malolactic fermentation for 8 days. The wine is aged for 4 months in French oak barrels.

      Grape varieties :

      Mencía

      Altitude :

      400m - 600m ASL

      Vineyard age :

      65-85 yr old vines

      Soil :

      Clay soils

      Tasting notes :

      Cherry red in color with intense violet nuances. Aromas of ripe red and black fruits with mineral and floral accents. The palate is velvety and generous with notes of earth and mineral.

Close
Recommend this Wine

Your pdf has been sent with success.