I Fabbri
Chianti Classico Riserva DOCG
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Description :
Farming: Organic
Vinification: Fruit is hand-harvested, skin macerated for four weeks, and fermented with native yeasts for four weeks
Aging: 12 months (4 on the lees) in French oak tonneaux
Fining/Filtration: Yes/YesGrape varieties :
95% Sangiovese, 5% Canaiolo
Vineyard age :
Vines planted in the 1980s
Soil :
Sand
 
Press Notes
- Robert Parker Wine Advocate
- 201994 points
 
 - AG Vinous
- 202092 points
 - 201990 points
 
 
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