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I Fabbri

Chianti Classico Riserva DOCG

    • Description :

      Farming: Organic
      Vinification: Fruit is hand-harvested, skin macerated for four weeks, and fermented with native yeasts for four weeks
      Aging: 12 months (4 on the lees) in French oak tonneaux
      Fining/Filtration: Yes/Yes

      Grape varieties :

      95% Sangiovese, 5% Canaiolo

      Vineyard age :

      Vines planted in the 1980s

      Soil :

      Sand

Press Notes

  • The Wine Advocate
    • 2019
      94 points
  • AG Vinous
    • 2019
      90 points
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