The Barbera grapes for this wine were harvested early in the season. Sourced from the Monferrato wine region, which is located below the River Po in the southeast corner of Piemonte. The wine is aged for 8 months in stainless steel before release.
Grape varieties :
Tasting notes :
Deep purple in color. Medium-bodied with notes of cherries, blueberries, and roses. Pair with pasta in a light sauce, roasted poultry, and cured meats.