Sparkling Pointe
Cuvée Carnaval Rouge
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Description :
The wine spends two years aging on the lees before disgorgement. Nestled in the breezy and beautiful North Fork of Long Island, Cynthia and Tom Rosicki have dedicated Sparkling Pointe Vineyards and Winery to estate grown sparkling wines produced exclusively in the traditional méthode. Farming 40+ acres of vineyard, planted with the classic Champagne grape varietals—Pinot Noir, Pinot Meunier, and Chardonnay—each Sparkling Pointe cuvée is an authentic expression of the land and the timeless tradition of Méthode Champenoise. The rhythmic union of personality and house style, the art of assemblage, and the pursuit of excellence are at the essence of all Sparkling Pointe Wines.
Grape varieties :
65% Merlot, 35% Chardonnay
Alcohol :
12.5%
Residual Sugar :
28 g/l
Tasting notes :
A deep garnet color and frothy pink mousse is achieved in this sparkling red wine from a one week maceration on the skins of the Merlot grapes. Aromas of fresh red plum, baked blackberry, and bubble gum are complimented by a sweet smooth palate of cherry, raspberry, and cassis. Soft bubbles and a touch of tannin provide an appealing sense of structure to the finish.
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