Barolo DOCG Gramolere

Description :

With 4 hectares, Gramolere represents the largest production Barolo for the Manzone family. Annual production varies based on whether the Riserva is made in the specific vintage. Gramolere is the very first Barolo made by the family in the 1960's and labeled as 'Gramolere'. Gramolere faces Bussia and the soil composition is very similar deriving in wines that show similar style and elegance as Bussia.
Location of Vineyards: Gramolere vineyard in Monforte d'Alba
Vinification: Harvest takes place during the first half of October. Maceration on the skins for 30-35 days at approx 82-87F.
Aging: Aged in 500 and 700lt Slavonian casks and French tonneaux for 36 months. Unfiltered.