Léon Beyer

Riesling Comtes d'Eguisheim Grand Cru Pfersigberg

- Description :
  Produced primarily from the Grand Crus of Pfersigberg and Eichberg and made only in the best vintages. The wine is fermented with natural yeast in 100-year-old oak vats and sees an average annual production of 4,500 bottles.
  
  Grape varieties :
  Riesling
  Vineyard age :
  35 years old
  Exposure :
  Southeast
  Soil :
  Limestone, Clay
  Alcohol :
  13.5%
  Residual Sugar :
  3 g/l
  Tasting notes :
  Notes of citrus and wet stone on the nose. Rich and full-bodied on the palate with exquisite balance and aging potential.

Press Notes

Robert Parker Wine Advocate
- 2014
  91 points
Wine Spectator
- 2009
  93 points
James Suckling
- 2013
  93 points
- 2010
  94 points
AG Vinous
- 2022, 2014
  96 points
- 2020
  92 points
- 2018, 2008
  93 points
- 2013
  93+ points
- 2011, 2009
  91 points
Wine Enthusiast
- 2011
  95 points
- 2009
  94 points

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