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Domaine Dubuet-Monthélie

Auxey Duresses 1er Cru Grands Champs Blanc

Biodynamic
    • Description :

      LOCATION: Auxey-Duresses Premier Cru "Grands Champs"

      VINIFICATION & AGING: Green harvesting in spring. Leaf thinning and removal of secondary shoots. Manual harvesting. Traditional vinification for 15-20 days in concrete vats with temperature control via a thermo-regulation system. Malolactic fermentation in barrels. 100% de-stemmed grapes. 12 months of aging in French oak barrels (25% new).

      Grape varieties :

      Chardonnay

      Altitude :

      150-200m A.S.L.

      Vineyard age :

      60+ years old

      Exposure :

      Southeast

      Soil :

      Limestone, Marl, Clay

      Alcohol :

      13%

      Tasting notes :

      Aromas of crisp green apple, pear, and lemon zest, accented by delicate floral and mineral notes. The palate is vibrant and well-balanced, with a refreshing acidity that enhances its flavors of citrus and a hint of toasted almond. The finish is clean and mineral-driven, making it an ideal pairing for seafood, poultry, or creamy cheeses.

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