Return

Rivetto

Barolo Briccolina DOCG

Biodynamic
    • Description :

      Briccolina was the pioneer vineyard for Rivetto's biodynamic approach and is now the only Barolo cru certified biodynamic by Demeter. It is a vineyard-garden, entirely worked by hand.
      Location: Serralunga d'Alba
      Yeasts: Indigenous
      Maceration time: 50/60 days
      Fermentation vessel: wood vat open top
      Length of Aging: 40 months
      Aging: 15 hl oak barrels
      Closure: natural cork

      Grape varieties :

      Nebbiolo

      Altitude :

      340m ASL

      Exposure :

      West, South-West

      Soil :

      Highly clayey and calcareous, with abundant presence of marl at a depth of 2 meters. Soil with sub-alkaline reaction.

Press Notes

  • Robert Parker Wine Advocate
    • 2018, 2017
      92 points
  • James Suckling
    • 2019
      93 points
    • 2016
      91 points
    • 2015
      91 points
  • Wine Enthusiast
    • 2018, 2014
      94 points
Close
Recommend this Wine

Your pdf has been sent with success.