Return

Kaesler Wines

Stonehorse Chardonnay by Kaesler

    • Description :

      Harvested in the early hours of the morning. Crushed very cold and lightly bag pressed, it is then left to sit to let the heavy solids settle before starting the ferment. After around 14 days of fermentation the wine was racked and kept cold before filtration and bottling.

      Grape varieties :

      Chardonnay

      Vineyard age :

      20-year-old vines

      Soil :

      Decomposed slate over slate

      Tasting notes :

      Silky fabric with lemon/mango/mandarin woven in. Blanket stitched with pineapple and banana. Full bodied with nice acid lines.

Close
Recommend this Wine

Your pdf has been sent with success.