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Cordero Mario Winery

Valentino Barolo DOCG

Sustainable
    • Description :

      VINEYARD AREA: Castiglione Falletto
      VINIFICATION: The grapes are destemmed and only partially pressed. Whole bunch vinification for part of the mass. The pre-fermentative cold maceration is followed by fermentation in stainless steel tanks at controlled temperatures with short daily pump-overs. Fermentation is followed by racking and malolactic ​fermentation in tonneaux.
      AGING: Approximately 24 months in French oak tonneaux.
      Label hand designed by the Cordero siblings' grandmother Luciana Vietti - profound art lover & creator of the striking "Artist's Label" project for Vietti since 1961.

      Grape varieties :

      Nebbiolo

      Soil :

      Sandstone, sand, and calcareous marls

      Alcohol :

      14%

      Tasting notes :

      Ruby red color with garnet reflections. The nose is complex and elegant. Expressions of a large floral bouquet, red fruits, and delicate spiciness. Full and fresh on the palate with pleasant, velvety, and well-integrated tannins. A wine with an agile and dynamic structure.

Press Notes

  • AG Vinous
    • 2021, 2020
      90 points
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