Rumeurs Rosé IGP Méditerranée

Description :

The grapes are harvested in the early hours of the morning with a view to making a wine of an attractively pale color. The approach to vinification is traditional and the grapes are completely destemmed. There is a short period of skin maceration before the pressing process. Cold temperature settling is the next stage. Fermentation is temperature-controlled in stainless steel and malolactic fermentation is avoided in order to retain those crisp, fresh aromas.